Nordic Food Destination

Goes to a society, an institution or a community, who has assembled producers of raw ingredients, restaurants and other local actors to lift a geographic destination through food-culture, cooperation and unity.

Emmaus Recycling Café (Emmaus Retur Café) Oskar Lindholm, chef

Åland

Emmaus Recycling Café is an oasis in the middle of Mariehamn with a café, restaurant, greenhouse and urban cultivation. The vegetable garden offers work training, garden therapy and social rehabilitation in a very practical way. Combating not only food waste but also social hardship with their trainee program, Emmaus Returcafé has created a unique concept. Serving top quality vegetarian cuisine lunch, dinner and brunch using locally and self-grown ingredients, mixing it up with food market supplied food waste, they serve a holistic concept. Eating green, local, seasonal, and climate friendly has never tasted better! Oh, and did we mention that their furniture is all supplied by a secondhand store?

Websites: www.emmaus.ax

EMBLA
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.